Page 24 - Clothesline - November 2020
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PAGE 24 / NATIONAL CLOTHESLINE / NOVEMBER, 2020
             THE ROUTE PRO






                                                                                                                  BY JAMES PEUSTER





          Cleaners must decide to grow or go




               his is the beginning of my 20th  tion to try to make it more efficient;  vans during 2020 while others com-  James Peuster is a consultant who special-
               year in the industry, and boy has  however, when you do as many ride-  plain to each other about being down.   izes in route development, management
          Tthe industry gone through many  alongs as we have, you will see the        Time is running out in some markets  and maintenance. He offers onsite con-
          changes since 2001.                  good drivers know the better ways to  as aggressive cleaners are taking more  sulting as well as ongoing coaching across
             From environmental changes to  go.  You can go with automatic cus-    and more market share away from you  the country. He also has cost groups to
          restoration to routes, the drycleaning in-  tomer service options, but without a  and their competition. Don’t just sit  monitor route efficiency. For information,
          dustry has evolved and dissolved. The in-  face-to-face presence and personalized  there and blame Covid — do some-  call  (816)  739-2066  or  visit
          dustry had been hit hard by the 2008  touch, your attention to retention is  thing about it and look for growth.  www.theroutepro.com.
          recession, as well as  2020 with Covid.  limited.
          Many new players have entered our      Finally, if door hangers and direct
          world and some of them disappeared just  mailings worked consistently, then
          as quickly. Point of sales have adjusted ac-  there would be no need for route devel-
          cordingly while marketing and margins  opment. However, we all know how
          have become more important than ever.   well that works and the average acqui-
            But there is one thing for sure:  sition cost of a new customer.
          Routes are where the best cleaners are   Those who are growing  have driv-
          thriving.                            ers who don’t act or think like a typical
            The hard part about being a consult-  driver. From their appearance to their
          ant is many operators are sitting on a  attitude, route drivers are running a
          pot of gold and yet are trying hard not  store on wheels and must be hired,
          to grow by their own undoing. Many  trained and motivated to do so.
          don’t want routes to succeed while oth-  Cutting back on development and
          ers are holding onto the hope that  expectations will lead to your routes
          stores will rebound.                 not growing. Those who do this end up
            Many of you made quick adjust-     with routes that are over 100 miles a
          ments to your systems based on hope  day of driving with limited customer
          or theory instead of the best practices  service interaction.
          out there.                             It’s time for many of you to decide if
            No matter what you do, there is one  you want to grow or go.
          ingredient that makes or breaks your   The bottom line is that failure to
          routes, and that’s the driver.       focus on the development of your route   ANDY’S CLEANERS in Oak Ridge North, TX, purchased a Union HL 860K
            The route driver is the driving force  personnel will lead to failing to develop   running K4 solvent from Gulf States Laundry Machinery. Owner Andy Le and
          behind sales, customer service and effi-  your routes. I continue to watch and   his wife Lisa Tran (left) are pictured with Matt A. Lipman from Union Dry
          ciency. Sure you can count on optimiza-  work with cleaners who have added no   Cleaning Products.




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                                                                                            at the Front Counter, Plant
                                                                                                            and Routes



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